Menu

Lunch and Dinner

Served daily from our all-day menu; 11.45am onwards 

Taking its cue from relaxed French dining, our all-day menu features well-loved favourites such as Confit of Duck or Steak Frites, combined with signature seasonal dishes, from Wild Mushroom Bourguignon to Dressed Dorset Crab.

Dessert Menu

Served daily from our all-day menu; 11.45am onwards

Enjoy a selection of desserts at Bellanger, from French classics like Crème Brûlée and Tarte Tatin, to a comforting Chocolate Mousse.

Children's Menu

Served daily from our all-day menu; 11.45am onwards

We cater to even the smallest food enthusiasts with a menu designed just for kids! Our kid’s menu offers a variety of tasty and nutritious options to satisfy young appetites.

Weekend Breakfast

Served Saturday, Sunday and Bank Holidays, 9am until 11.30am

Enjoy a selection of breakfast dishes at Bellanger, including our Eggs Benedict, Crêpes and Crispy Bacon Roll, along side teas, coffees and juices.

Lighter options and freshly baked Viennoiserie are also on offer.

Weekend Brunch

Served Saturdays, Sundays and Bank Holidays, 11.30am to 5.00pm 

Dishes include classics with a French twist, such as the Eggs Basquaise with chorizo, Potato Rösti, and Portobello Mushrooms on Sourdough with poached egg and herb cream cheese.

Cocktails and Beers

Inspired by the French tradition of L’Apéro, our cocktails showcase ingredients from Provence and the southern, warmer climes of Europe. Ideal for both pre-and post-supper drinks, the bar is designed for lingering over reinvented, simply named classics, such as Thyme or Lavender & Honey.

Wine List

Designed to complement our food menu, a carefully selected wine list features highlights from the French regions, alongside New World favourites.